Pesto-Sausage Calzones


So twice a month I make a batch of pizza dough, divide it up, plastic wrap each piece, and freeze them all. And then once a week, I bake fresh calzones, pizza bites, or a big pizza pie. Life can be so easy sometimes.

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Published in: on March 28, 2011 at 7:10 am  Leave a Comment  
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Pizza Crust

I used to cheat and use pre-baked pizza crust from Central Market, but now, never again!

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Published in: on March 21, 2011 at 7:17 am  Comments (2)  
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Pulled Pork Sliders

I must admit, this is hardly a recipe at all. It’s quite possibly the easiest tasty dinner I’ve ever prepared. With that said, how could you not be interested?

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Published in: on March 14, 2011 at 6:21 am  Leave a Comment  
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Carnitas

There’s no way I could ever say no to pulled pork. It’s simply impossible. That’s like saying no to air. If it’s available, then I’m havin’ it.

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Published in: on March 8, 2011 at 7:05 am  Leave a Comment  
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